Medicinal plants

Dandelion has been traditionally used to aid digestion and improve appetite. The bitter compounds present in this stimulate the production of digestive juices,

Elderberry refers to the fruit derived from the flowering plant known as Sambucus nigra. These dark purple berries have a long history of traditional

Indian hawthorn has been used for potential cardiovascular benefits. Some studies have shown that certain compounds present in the plant support heart health.

Russian Sage, scientifically known as Perovskia atriplicifolia. It is found mainly in Central Asia, especially in areas such as Iran, Afghanistan, and Pakistan. It belongs to the Lamiaceae family which is perennial.

Hawthorn has been used in traditional medicine systems around the world. For example, in Traditional Chinese Medicine (TCM), this has been employed for digestive issues,

Ashwagandha, scientifically known as Withania somnifera, is a small shrub that belongs to the nightshade family. It grows in the dry regions of India, Nepal, and China.

Gotu kola is a small herbaceous plant characterized by its delicate green leaves and slender stems. It typically grows in moist, tropical regions and prefers well-drained soils.

Milk thistle owes its medicinal properties to a group of active compounds known as silymarin. It is a complex mixture of flavonolignans, including silibinin, silychristin, and silydianin. 

Passionflower is renowned for its calming effects on the nervous system, making it an excellent natural remedy for anxiety, stress, and insomnia.

Black Cohosh contains several biologically active compounds, including triterpene glycosides, such as actein, cimicifugoside, and 27-deoxyactein, which are believed to contribute to its health benefits.