Calendula: Properties, Medicinal Benefits, and Side Effects

Calendula is known as a pot marigold. It is a flowering plant which has many remarkable medicinal properties. Due to its properties, it has been worshiped for centuries. In this article, we will explain in detail the diverse uses, properties, medicinal benefits, and possible side effects of this plant.

Calendula: Properties, Medicinal Benefits, and Side Effects
Table of Contents

What is Calendula?

Calendula is scientifically known as Calendula officinalis. This herb plant is originally found in the Mediterranean region. This plant belongs to the daisy family and is famous for its vibrant yellow or orange flowers. The petals of this plant are dried and used in various herbal preparations.

Uses of Calendula

A. Culinary Uses

1. Its flowers are used as natural food coloring adding a vibrant touch to salads, soups, and other dishes.
2. Calendula petals are used to infuse oil, vinegar, or tea, imparting a mild floral flavor to culinary creations.

B. Skincare

1. Calendula has skin-soothing properties, which is why it is used in skin care products such as creams, lotions, and balms.

2. It effectively reduces dryness, inflammation, and irritation, benefiting conditions like eczema and dermatitis.

3. Its antiseptic properties also aid in wound healing and reduce the risk of infection.

C. Herbal Remedies

1. It is widely used in traditional medicine due to its numerous health benefits.
2. It is often used as a natural remedy for digestive problems including ulcers, gastritis, and colitis.
3. The anti-inflammatory properties of calendula are believed to contribute to its effectiveness in treating inflammatory conditions such as arthritis and rheumatism.
Calendula: Properties, Medicinal Benefits, and Side Effects

Properties of Calendula

1. Anti-inflammatory: These plants contain compounds that help reduce inflammation, making them a rich herb that manages joint pain and swelling.

2. Antimicrobial: The antimicrobial properties of calendula make it effective against various strains of bacteria and fungi. This property enhances its potential in treating skin infections and supporting wound healing.

3. Antioxidant: It is rich in antioxidants, which fight free radicals and protect the body cells from oxidative stress. These antioxidants contribute to the plant’s overall health-promoting effects.

4. Immunomodulatory: It has immunomodulatory properties, meaning it supports and regulates the immune system. This property helps increase the body’s defense mechanism against infections and diseases.

Read Also: Sage Herb

Medicinal Benefits of Calendula

i). Skin Health: Calendula’s skin-healing properties make it an excellent choice for addressing various skin conditions, including dryness, eczema, and psoriasis. It calms irritation, promotes skin regeneration, and improves overall skin health.

ii). Wound Healing: Its antimicrobial and anti-inflammatory properties reduce the risk of infection and help in wound healing by reducing inflammation. Calendula ointments and creams are often applied topically for rapid healing of minor cuts, burns, and abrasions.

iii). Digestive Health: Calendula has a long history of use in addressing digestive disorders, including ulcers, gastritis, and indigestion. Its soothing properties relieve digestive discomfort and promote a healthy digestive system.

Side Effects

i). Allergic Reactions: Some individuals may be allergic to calendula, especially those who are allergic to plants in the Asteraceae family, such as ragweed or daisies. Therefore, It is advisable to do a patch test before using its products on a large scale.

ii). Pregnancy and Breastfeeding: While calendula is generally considered safe, pregnant and breastfeeding women should consult their healthcare provider before using its products.


Calendula is a famous herb in herbal remedies, known for its vibrant flowers and remarkable medicinal properties. Its use in culinary applications, skin care products, and traditional medicine makes it a versatile and beneficial plant for many purposes. However, be careful of possible allergic reactions and consult a doctor before adding this to your routine.

Frequently Asked Question

Yes, it helps with itching caused by minor skin irritations, eczema, and insect bites. Its anti-inflammatory and soothing properties reduce irritation and promote healing. However, if itching is persistent or severe, consult a doctor, as it may be a more serious underlying condition.

Calendula petals are generally considered safe to eat and are even used in culinary traditions but caution is advised. Its taste has been described as somewhat bitter and unpleasant. Additionally, some individuals may experience allergic reactions, so it is best to try a small amount first and consult a doctor if you notice a reaction.
The Calendula officinalis species, commonly known as pot marigold, is the primary species used for medicinal purposes. Other species may have different properties that make them unsafe for medicinal use.
Its plants grow well in full sun and well-drained soil. It tolerates some light shade but blooms less abundantly. Protect it from strong winds, and ensure good air circulation to prevent fungal diseases.
Individually the flowers of these plants last for about a week. However, the plant produces new flowers continuously throughout the growing season, providing potential harvests over a long period.

Absolutely! These plants can be grown in containers. These plants grow well as long as they are provided with adequate sunlight, drainage, and water. For this, choose a pot at least 12 inches wide and deep and use good quality potting mixture. Make sure the pot drains well to prevent waterlogging.

Leave a Comment

Your email address will not be published. Required fields are marked *

Scroll to Top